Marinated Mozzarella Balls, Artichokes, and Olives

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Ingredients: 1/2 cup olive oil 2-3 tablespoons red or white wine vinegar 1 garlic clove, finely grated 1 teaspoon dried Italian seasoning Fresh herbs (thyme, rosemary, oregano, basil, parsley) Zest of 1 small lemon Salt and pepper to taste (use salt sparingly) 1 jar (12 oz) marinated artichokes, drained 8 ounces mini fresh mozzarella balls ...

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Crab Stuffed Cheddar Bay Biscuits with Lemon Butter

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Ingredients 1 package Cheddar Bay Biscuit Mix 1 tsp garlic 1 tsp Italian seasoning For the Crab Filling: 1 lb lump crab meat, fully cooked 1/4 tsp paprika 1/2 tsp onion powder 1/2 cup mayonnaise (+ more if needed) 1 tbsp mustard 1/2 sleeve Ritz crackers, crushed 1 cup grated Parmesan For the Lemon Butter: ...

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Grilled Salmon Skewers with Creamy Dill Yogurt Sauce

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Ingredients For the Salmon Skewers: 1.5 lbs salmon fillets, cut into 1-inch cubes 2 tbsp olive oil 1 tbsp lemon juice 2 tsp fresh dill, chopped Salt and pepper, to taste Wooden or metal skewers For the Creamy Dill Yogurt Sauce: 1 cup Greek yogurt 2 tbsp fresh dill, chopped 1 tbsp lemon juice 1 ...

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Bacon Brown Sugar Chicken Tenders

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Ingredients: 1 lb chicken tenders (about 8-10 pieces) 8 slices turkey bacon, cooked and crumbled 1/2 cup brown sugar 1 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon salt 1/4 teaspoon black pepper Cooking spray or oil (for greasing) Directions:

Southern Candied Sweet Potatoes

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Ingredients: 2 cups white sugar 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1 pinch salt 1/2 cup butter 6 sweet potatoes, peeled and sliced 1 tablespoon vanilla extract Directions:

Rhubarb Butter Cake

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Ingredients: For the Cake: 4 cups all-purpose flour 2 cups granulated sugar 4 tsp baking powder ½ tsp salt 4 cups rhubarb, diced (fresh or frozen) 2 cups milk 6 tbsp butter, melted For the Butter Sauce: ½ cup (1 stick) butter 1 cup granulated sugar ¾ cup heavy cream Directions:

Peach Pretzel Jello Salad

9

Ingredients: Crust: 2 cups pretzels, crushed ¾ cup unsalted butter, melted 2 tbsp sugar 1 tbsp cinnamon ¼ tsp nutmeg Filling: 2 cans peaches, drained 2 cups boiling water 1 (8 oz) container frozen whipped topping 1 (8 oz) package cream cheese, room temperature 1 (6 oz) package peach Jello ½ cup sugar Directions:

Baked Feta with Olives and Sun-Dried Tomatoes

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Ingredients: 8-ounce block feta cheese 1 cup pitted olives, drained 1/2 cup sun-dried tomatoes 1/3 cup olive oil 3 cloves garlic, thinly sliced 1/2 teaspoon dried oregano 1/2 teaspoon dried thyme 1/2 teaspoon dried rosemary Kosher salt Fresh cracked pepper Fresh chopped parsley, for garnish Sliced French bread or crostini, for serving Directions: Preheat the ...

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Poached Salmon in Coconut Lime Sauce

7

Ingredients: 4 salmon fillets, about 6oz each Salt and pepper 2 tbsp oil, divided 2 garlic cloves, finely grated 2 tsp ginger, finely grated 1 lemongrass, peeled and finely grated 1 tbsp brown sugar 1 tsp chili garlic paste or other chili paste, adjust to taste 14oz coconut milk 1 tbsp fish sauce (or soy ...

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Hot Sausage Beer Cheese Dip Recipe

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Ingredients 1 lb ground beef (substitute for Italian sausage) 1 cup beer (lager or ale works best) 2 cups shredded cheddar cheese 1 cup shredded mozzarella cheese 1 cup cream cheese, softened 1/2 cup grated Parmesan cheese 1/2 cup milk 2 tablespoons all-purpose flour 1 tablespoon Dijon mustard 1 teaspoon garlic powder 1/2 teaspoon onion ...

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