Salisbury Steak with Onion Gravy

Ingredients:

For the Salisbury Steak:

• 1 pound ground beef
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1 egg
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 tablespoon olive oil

For the Onion Gravy:

• • 1 large onion, sliced
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour

• 2 cups beef broth
• 1 tablespoon Worcestershire sauce
• Salt and pepper to taste
• Fresh parsley, chopped (optional, for garnish)
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