Chinese fried noodles with chicken

Ingredients:
250g chicken breast, cut into thin strips
200g Chinese egg noodles (or other Asian noodles)
2 tbsp vegetable oil
1 small onion, diced
2 garlic cloves, finely chopped
1 carrot, thinly sliced
1 bell pepper (red or yellow), cut into strips
100g broccoli (optional), cut into small florets
2 spring onions, cut into rings
2 tbsp soy sauce
1 tbsp oyster sauce (optional)
1 tsp sesame oil
1 tsp sugar
Salt and pepper to taste
1 tsp toasted sesame seeds (optional)

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