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Here is the recipe: Half a cup of crushed graham crackers
One-fourth cup of sugar, graham
24 ounces of softened cream cheese 1/2 cup of melted unsalted butter
Sugar, granulated, 1 cup
three big eggs,
vanilla extract, 1 teaspoon
one cup of sour cream when cooking
50/50 ml of caramel sauce (plus a little more for garnish)
1 measuring cup of apple pie filling
1 chopped apple (to use as a garnish)
For garnish, crumbled graham crackers
Here are the directions:
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Pages: 1 2
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